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Your search for Mould inhibitors found 3 companies. Click on the names of listed companies to view further details.

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  • AB Mauri UK & Ireland
    Northampton, United Kingdom
    AB Mauri UK & Ireland is the business entity formed from the merger of Cereform, Mauri Products, Yeast Products (Ireland) and Gb Plange UK, all long established businesses in the baking industry. AB Mauri UK & Ireland provides a comprehensive range of technical bakery ingredients and yeast products to manufacturing bakers and food manufacturers in the UK and Ireland. The Cereform name represents the range of technical bakery ingredients – dough conditioners and softeners, ferments, bread mixes and concentrates, soya flours, cake mixes and concentrates, donut mixes and concentrates and icings. The range of fresh liquid cream yeast, compressed block yeast and dried yeast is marketed under the Pinnacle brand.
  • Bakels Ltd
    Bicester, United Kingdom
    "Bakery Ingredients since 1904" - this strap line sums up what we do but a more comprehensive description of our activities would be as follows:- Bakels Companies develop, manufacture, distribute and technically support bakery ingredients for every market and product sector - craft, industrial, supermarket - bread, pastry, cake and confectionery - on all five continents. Our products are formulated to meet customer's specific requirements, from scale of production to local specialities. All are fully supported by teams of technical specialists. In the larger Bakels companies these teams are focused on specific market sectors to give the highest level of technical support.
  • The Stamford Group Ltd
    Stalybridge, United Kingdom

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